For a delicious show-stopper with minimal effort, I present give you one of my favorites - an easy to prepare and bake salmon. Fresh dill and lemon flavor and moisten the salmon as it bakes. The best is that you can increase or decrease the size of your salmon slab depending on how many you aim to feed. I usually account for about a 2" slab per person.
Easy Oven-Baked Dill & Lemon Salmon
Preheat oven to 425 F.
The piece of salmon pictured was about 10-12" long.
Place your salmon on a foil-lined tray. Make diagonal slices along with the grain about every 2" of your salmon.
Stuff slices with:
fresh dill
lemon, thinly sliced (and those slices cut in half - so you have semi-circles to put into the salmon)
Drizzle the salmon with:
olive oil
Sprinkle the top of the salmon with:
salt
pepper
paprika
dried parsley
Bake the salmon at 425 F for ~20 minutes. Check the center of the salmon with a fork to make sure it's cooked thoroughly. It may need an additional 2-4 minutes, depending on the size and thickness of your salmon.
Absolutely delicious served with homemade latkes. Great with other delicious potato sides, too, like pan-fried potatoes. Enjoy!
Delicious dill and lemon salmon, fresh from the oven!
Easy Oven-Baked Dill & Lemon Salmon
Preheat oven to 425 F.
The piece of salmon pictured was about 10-12" long.
Place your salmon on a foil-lined tray. Make diagonal slices along with the grain about every 2" of your salmon.
Stuff slices with:
fresh dill
lemon, thinly sliced (and those slices cut in half - so you have semi-circles to put into the salmon)
Drizzle the salmon with:
olive oil
Sprinkle the top of the salmon with:
salt
pepper
paprika
dried parsley
Bake the salmon at 425 F for ~20 minutes. Check the center of the salmon with a fork to make sure it's cooked thoroughly. It may need an additional 2-4 minutes, depending on the size and thickness of your salmon.
Absolutely delicious served with homemade latkes. Great with other delicious potato sides, too, like pan-fried potatoes. Enjoy!
I left this recipe after tasting the oven baked salmon tops. That was very superb. We adored all. This is really a dish in addition to a cinch I would make for company. The sole reason I could watch right now this burning is cooking it overly much in heating. Judge your cooker men and women. If it looks hot, they tend not to cook it over medium. Mine cooks very hotly, therefore I simply changed it down. I'm a good deal of yummy curry that dropped right down and caramelized beautifully. The oven baked salmon was moist, flaky and also the flavour has been wonderful. I served it over brown rice with stir-fried snow peas, carrots and carrots cooked using a little-minced garlic, then just a very small soy sauce, peanut butter, and also a very small bit of peppermint oil and also a drizzle of toasted sesame oil. Exactly what Meals! In the event that you'd like to understand additional oven roasted poultry recipes, fillet or bourbon salmon with caramelized you might pay a call to this site also, I have a lot of wonderful tips in creating poultry bites.
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